d66 Department 66 Facade Grenache Gris
Reminiscent of a California Gray Riesling, this cousin to Grenache Noir and Grenache Blanc, Department 66 Facade Grenache Gris, is earthy and spicy with a slightly oily palate that is similar to a Petit Syrah. Pair with hearty, braised meats (veal, lamb, chicken, beef, coarse game), cassoulet or delicately flavored Asian cuisine.