Monkey Bay Sauvignon Blanc
Monkey Bay Sauvignon Blanc is crisp and vibrant, with aromas of ripe kiwi, pineapple, and grapefruit, and subtle hints of fresh cut grass. While liveyad overflowing with flavors of passion fruit, lemn, and grapefruit, these is a delicate herbaceous character infused throughout. Pair a bottle with fresh shucked oysters on the half-shell, or with a citrus glazed sea bass and wild rice pilaf.
- Current
- Sauvignon Blanc