Once Upon A Vine The Fairest Chardonnay


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Once Upon A Vine 'The Fairest' Chardonnay

Once Upon A Vine, “The Fairest Chardonnay’ offers a ripe nose of pear, guava, pineapple, and creme brulee. Lees stirring and integrated oak lends richness and weight to the fleshy fruit. The enchanting flavors of the wine linger well into the finish, leaving notes of citrus and spice. There are cool foods that can be paired well with this Chardonnay.

Chardonnay can be served with mild, buttery, or creamy dishes. If a seafood dish is needed to serve with this wine, then meaty fish (like halibut or cod) and shellfish (lobster, crabs, scallops, and shrimp). This wine can also be paired with subtly flavored, simply seasoned pork and pork dishes. If a vegetable meal is needed, play to ripe Chardonnay’s impression of sweetness with ingredients like corn, butternut squash, sweet potatoes, and foods that are caramelized from roasting or grilling, like crisp-skinned roast chicken.Chardonnay can also be paired with dishes that have a silky texture, like risottos, cream enhanced soups, sauces, and pasta.

These super cool foods will make the fairest Chardonnay, even more, fairer and a lot more fabulous and fun to drink.